DASSAI JUNMAI DAIGINJO 23|獺祭純米大吟醸磨き23
DASSAI JUNMAI DAIGINJO 23|獺祭純米大吟醸磨き23

by 折原商店 Orihara Shoten

DASSAI JUNMAI DAIGINJO 23|獺祭純米大吟醸磨き23

Regular price $47.60
Unit price  per 

300ml $56$47.60
720ml $125$106.30
1800ml $300$255


One of the top ranking sake in Japan. The fruity bouquet offers apple, peach and nashi pear. It's both vivid and sensuous.
The initial impression is that of the clean flavor with an aftertaste that combines the sweetness of fruit with a soft
mellowness.Dassai "Ni-wari San-bun" Junmai Daiginjo is the sake that defines Dassai. It is made with rice that has been
milled so that only 23% of the original size of the grains remains, this is the highest degree of milling of any sake in the world.
 Going to this extreme allows the brewers to create a sake like no other, a sake that is the pinnacle of refined elegance, subtlety,
and delicate flavors and aromas
 
華やかな上立ち香や含み香に代表されるカプロン酸系の香気とは一線を画した、
9号系酵母の持ち味を生かした穏やかでありながら凛とした気品さえ感じられる香りが特徴です。
口に含むと、純米吟醸らしく原料米の特徴に由来する旨味やふくらみが反映され、

独特の酸の張りとゆったりとした味わいが相まってどっしりとした酒質に現れて参ります。

山口/Yamaguchi Prefecture
蔵元/Brewery: 旭酒造/Asahi Shuzo
使用米/Rice used: 山田錦 100/100% Yamadanishiki Rice 
精米歩合/Polished: 23%
アルコール/Alcohol: 16 to 16.5%
日本酒度/SMV: +4